Berry Almond Overnight Oats
Creamy overnight oats with berries, almond butter and a cold-start breakfast texture that still feels premium.
Ingredients
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Method
Mix the base
Stir oats, milk, yogurt, almond butter, chia and maple until the mixture looks evenly creamy.
Chill overnight
Cover and refrigerate for at least 6 hours so the oats soften and the chia thickens.
Finish for texture
Top with berries and almonds right before serving so the breakfast stays fresh and crunchy.
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Chef notes and nutrition
Chef notes
Works well as a default breakfast inside meal-planning flows because it scales cleanly.
Tips
- • Add lemon zest if you want a brighter berry profile.
- • Use extra milk in the morning if you prefer a looser texture.
Recipe FAQ
Can I make it dairy free?
Yes. Use plant milk and coconut or soy yogurt.
How long does it keep?
About 3 days refrigerated, though the fruit is best added close to serving.
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Quick recipe summary
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Nutrition summary
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